Ham and Noodles or Shukumflecky (don't know how to spell it!)

Today I took the boys to see the $1 summer movie, Charlotte's Web. I thought, humm....ham sounds good for dinner tonight! I almost always have the ingredients for Ham and Noodles on hand, because, ya know, it has only 3 ingredients. When Alex and I were first married and I made it for us he asked, "Where is the sauce?" Now Alex thinks that Czech's aren't saucy people, but he obviously didn't know our family well enough when I first made it. It is one of my families favorite meals and we have it at least once a month. I always either make french bread or buy french bread to go along with it. Anyway, for those of you who might not have the recipe, here it is.

Ham and Noodles

1 T butter
1 onion, sliced
1 small ham, sliced (can find them for about $5 by the chicken and beef) or leftover ham
16 oz bag of egg noodles
Boil the noodles, drain. Saute the onion in butter until golden. Add ham and cook until golden. Add noodles to onion and ham. Add salt and pepper to taste.